Con Gusto Bakery

Con Gusto is Italian for ‘in good taste.’ For us, that means the best butter, the finest flours, no preservatives or artificial ingredients. It’s little things, like our sourdough starter that’s been lovingly coaxed along for over 15 years. And bigger things, like our commitment to following centuries-old methods of mixing, shaping, proofing and baking that take more time, but that we believe are well worth the investment.