Ingredients: unbleached/untreated wheat flour, water, poolish ferment (unbleached/untreated wheat flour, water, yeast), yeast, salt
De La Terre is an artisan bakery specializing in hand made sourdough bread and spelt pastries. They use a variety of ingredients from Canadian and local farms.
This is a delivery item only. Delivery orders must be submitted by midnight each Saturday in order to be delivered the following week. Please see our delivery schedule here.